Click the link below for related post:
5-1/4 x 3-3/4 inch trays encrusted with biscuit and hazelnut base |
Ingredients:
200 g digestive biscuits
40 g butter, melted
Procedure:
- Crush digestive biscuits.
- Add melted butter, and combine until the mixture looks like wet sand.
- Pack your mixture tightly at the bottom and/or sides of your desired pan.
- Bake in a 350 F preheated oven for 10-12 minutes; let cool before use.
Bon appétit,
Charlotte
Comments
Post a Comment